Night in Dubai
   
  
  

   
 
    Sparkling herbal tea with cocoa, carob and vanilla chips - the luxury of a smooth and velvety chocolate infusion.
    

   
   
 
    Ingredients: Cocoa nibs, carob pieces, vanilla powder (organic sugar, vanilla bean extracts)*, edible luster dust *organic
 Infusion: 95°C • 5 min • 2 infusions
 2 tsp (5 g) / 250 ml of water